Artisan breads, vineyard wines, and carefully sourced provisions — all grown, baked, and crafted on the rolling hills of Scottsville, Virginia.
Locally
sourced & crafted
Whitehall Farm & Vineyard sits on 200 acres of rolling farmland along Blenheim Road, where the Blue Ridge foothills meet the Rivanna River watershed. What began as a family garden has grown into a working farm producing estate-grown grapes, small-batch wines, and day-old artisan breads baked each morning.
We believe that the best provisions come from patience — slow-fermented doughs, grapes that hang until they're ready, and ingredients sourced from neighbors we know by name. Every loaf, every bottle, every jar on our shelves carries the quiet confidence of things made without rush.
200+
Acres of farmland
Daily
Fresh bread baked
12
Vineyard varietals
Sourdough, focaccia, and seasonal loaves baked each morning from locally milled flour.
Red, white, and rosé from our vineyard rows — varietals chosen for Virginia's unique terroir.
Honey, preserves, seasonal produce, and pantry staples from our garden and neighboring farms.
Croissants, tarts, and seasonal desserts made from scratch with eggs from our pastured hens.
Weekend wine tastings on the patio, private vineyard events, and seasonal harvest festivals.
Custom-curated baskets featuring our breads, wines, and preserves — perfect for any occasion.
Our farm stand and tasting room are open to visitors throughout the week. Stop by for a fresh loaf, a glass of wine, or a full tasting experience surrounded by vineyard views.
Whether you'd like to place a custom order, book a tasting, or simply say hello — drop us a line and we'll get back to you within the day.